Vini & Bals Jeera Rustic Indian Curry Sauce, 300 g

£2.00

As seen on BBC’s Dragons’ Den
Genuine Family Recipe
Gluten and Dairy Free

Description

Vini & Bal’s Ambient Jeera Cooking Sauce 300g
 

A Traditional base for most Indian Curry dishes. Jeera often referred to as Cumin have a very distinctive strong spicy aroma to it. The flavour is slightly earthy and warm. Which makes it an absolute delight to cook with chicken, red meat or seafood.

JEERA FISH… Serves 2-3 as part of a meal

JEERA FISH… Serves 2-3 as part of a meal

375g white fish fillet
1 Jeera Cook-In Sauce
2tbsp good oil, rapeseed or olive oil
Heat oil in a heavy based pan
Add Fish Fillet
Lightly fry the fish for 2 mins
Add Jeera Cook-In Sauce
Simmer until fish cooked, around 8-10 mins or until tender
Try this with Basmati rice, couscous or naan bread

 

As seen on BBC’s Dragons’ Den
Genuine Family Recipe
Gluten and Dairy Free
Cook a Real Indian Curry in 10 Minutes
Try the rest of the range – Tharka, Makani and Shahi

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