Organic Bulgarian Apricot Kernel Powder 200g
About the Apricot Kernel powder:
– Apricot kernels have taste and contents than resembles the ones of the almonds. The flour made from them, is a product of the cold pressing to extract the oil. In the finely ground powder there is large amounts of protein, less carbohydrates, phosphorus, iron, magnesium and dietary fiber.
– The flour is rich in B15, B17, A and E vitamins, niacin and phytosterols.
– Vitamin B17 is additionally very therapeutic for maintaining the blood pressure levels within the body and keeping it normal. If you suffer from high blood pressure levels, take in apricot seeds, that is a rich source of Vitamin B17. This will assist in reducing the high blood pressure as well as safeguards you from many other illnesses associated with high blood pressure.
How to use: It is suitable for the preparation of both the raw recipes, and various baked goods – cakes, bread, biscuits, pies, puddings. You can add it to salad dressing, sauces or in smoothies and shakes to make them more nutritionally dense. The apricot kernel flour successfully replaces almonds in numerous recipes. Do not consume more than 15-20 g per day.
Shipping:Delivery within 5-10 working days
QUALITY GUARANTEE: 100% Organic Natural Apricot Kernels from the Balkans, No Preservatives, No Additional Substances!
Raw and unpasteurised, gluten-free, soy-free, dairy-free, suitable for vegetarians & vegans!
The flour is rich in B15, B17, A and E vitamins, niacin and phytosterols.
Apricot kernel is shown to have a positive effect on the immune system, that could help feel well and stay well.